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Moroccan Harsha (semolina pancake), easy and quick to make in a pan
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A picture of Moroccan Harsha (semolina pancake), easy and quick to make in a pan.

Moroccan Harsha (semolina pancake), easy and quick to make in a pan

Mohamed Rachidi
Mohamed Rachidi @cook_115418197
Morocco

Traditional harsha with simple ingredients and a wonderful taste, perfect for breakfast or with tea. I love making it because it's quick and always turns out perfectly, especially when it's golden and crispy on the outside and soft on the inside 😋

Traditional harsha with simple ingredients and a wonderful taste, perfect for breakfast or with tea. I love making it because it's quick and always turns out perfectly, especially when it's golden and crispy on the outside and soft on the inside 😋

Read more

Moroccan Harsha (semolina pancake), easy and quick to make in a pan

Mohamed Rachidi
Mohamed Rachidi @cook_115418197
Morocco

Traditional harsha with simple ingredients and a wonderful taste, perfect for breakfast or with tea. I love making it because it's quick and always turns out perfectly, especially when it's golden and crispy on the outside and soft on the inside 😋

Traditional harsha with simple ingredients and a wonderful taste, perfect for breakfast or with tea. I love making it because it's quick and always turns out perfectly, especially when it's golden and crispy on the outside and soft on the inside 😋

Read more
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Ingredients

20 minutes
3 to 4 people
  • 2 cupsfine semolina
  • 1 teaspoonsugar
  • 1/2 teaspoonsalt
  • 1/2 cupoil
  • 1 cupmilk (or water)
  • 1 packetbaking powder (optional)
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Steps

20 minutes
  1. 1

    Mix the semolina with the sugar and salt.

  2. 2

    Add the oil and rub it in well until the semolina absorbs it.

  3. 3

    Gradually add the milk until you get a soft dough.

  4. 4

    Let it rest for 5 minutes.

  5. 5

    Shape into medium-sized discs and coat them with semolina.

  6. 6

    Cook in a pan over medium heat until golden brown on both sides.

Tips

Serve with honey, cheese, or butter as desired 🧈🍯

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Mohamed Rachidi
Mohamed Rachidi @cook_115418197
on March 19, 2026 12:17
Morocco
👩‍🍳Welcome to my page!My greatest passion is Moroccan cuisine — rich in flavors, colors, and authentic traditions. I love sharing delicious homemade Moroccan dishes that bring warmth to every table, from classic tagine and couscous to sweet traditional desserts.Here, you’ll find:• Authentic Moroccan recipes• Easy step-by-step cooking ideas• Beautiful inspiration from Moroccan food cultureJoin me and discover the magic of Moroccan cooking! 🇲🇦🍽️🍲✨ Discover the secrets of Moroccan cuisine in your own home! ✨🍲The book "The Most Delicious Moroccan Dishes" brings together over 30 tried-and-tested traditional recipes, from tagines and couscous to delectable desserts and salads.✔️ Clear and easy steps✔️ Ingredients readily available everywhere✔️ Illustrated photos for each dish✔️ Suitable for all skill levels💚 Experience authentic flavors and share your cooking moments with loved ones!📥 Digital download available now – don't wait!Get your copy now: https://rachimoha.gumroad.com/l/famousanddeliciousMoroccandishes
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Comments (4)

Daniel Carter
Daniel Carter @cook_115751578
March 23, 2026 05:36
Wow, this looks absolutely delicious! 😍 I love how simple and quick it is to make, yet so golden and fluffy. Can’t wait to try it for breakfast with a little honey on top 🥰. Thanks for sharing such a lovely recipe!
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