Air Fryer Potato Wedges

Name: Air Fryer Potato Wedges
Total time: 1500 s
Yield: 4-5 servings
Cuisine: Indian
Ingredients: 750 gm Potatoes (cut into wedges); 1 tsp Salt or to taste; 2 tbsp Olive Oil; 1 tsp Cumin powder; 1/2 tsp Garlic powder; 1/2 tsp Ginger powder; 1/2 tsp Turmeric powder; 1 tsp Homemade Mixed Herbs

ZMA @zesty5

#CA26
#Week2
#Potato
#cookpadindia
#Airfryerrecipe
Superbly flavoured and delightful Potato Wedges that are purely homemade and done in an Air Fryer. Aren't they beautiful?
Well! They do look gorgeous and absolutely stunning. These are made to perfection with just a few easily available ingredients and don't have any fancy one's in them. Crisp and delicious, they are absolutely right.

Made so very easily, they are a treat to our tastebuds. Kids will love this. It's an awesome starter idea for any party at home.
Perfect for a Brunch, Snack or an anytime meal on the go. It makes for an amazing Tiffin box idea too. Ideal for picnics and outings as well. Or just as a yummy side for pure homely meals. It's a perfect choice for any day family meals. A comfort food at It's best with simple Daal and Chawal.

Enjoy Cooking with Zeen!

ZMA @zesty5

Enjoy Cooking with Zeen!

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Ingredients

20-25 minutes

4-5 servings

750 gmPotatoes (cut into wedges)
1 tspSalt or to taste
2 tbspOlive Oil
1 tspCumin powder
1/2 tspGarlic powder
1/2 tspGinger powder
1/2 tspTurmeric powder
1 tspHomemade Mixed Herbs
Shade Dried Fresh Mixed Herbs

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Steps

20-25 minutes

1

Take some really good less starchy potatoes for these beautiful looking wedges. Cut into medium thick wedges or as desired. Add all the ingredients as mentioned to a bowl along with these wedges and mix well. Make sure they are dry and with no traces of water. It's always good if you wipe them dry before giving them a proper mix.
2

Meanwhile preheat the air fryer for 5 minutes on 180°. Arrange them in the basket few at a time without overcrowding it. Do these in batches for good results. Air-fry for about 20 minutes for each batch.
3

Remove them all on a serving platter directly and sprinkle some more of herbs if desired.
4

Serve these as is for a snack or as an accompaniment in the Lunch boxes or even for a Brunch. Absolutely delicious. Lipsmackingly delightful. Yum! Enjoy!

Linked Recipes

Shade Dried Fresh Mixed Herbs

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Cooksnaps

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ZMA @zesty5

on April 12, 2026 17:45

Homemaker by choice and a passionate cook by heart. An aspiring cook who actually never knew anything about Cooking until i became a mother myself.With Motherhood came the responsibilities as well and this was the turning point in my life.I started to learn the ABC's of cooking, taking help from my mother and my MIL. And time just flew. I spread my wings higher and higher. With my love for excellence and innovation, i stepped into a world of homecooks with my exposure to Cookpad one fine day on the social media. And there was no looking back since then and i have not only shared recipes here on this wonderful platform but also have made some lovely friends as well. Today iam successful because of my hard work, dedication and loads of good wishes of my family and my kids in particular.