Cucumber Raita

Name: Cucumber Raita
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 bowl curd; 1 cucumber; 1/2 tsp salt; 1/4 tsp black salt; 1 tbsp sugar powder; 1 tbsp chopped coriander leaves; 1-2 chopped green chilies; 3-4 grated beetroot

Rita Talukdar Adak @ritaadak17

#CA26
#Week3
#Cucumber Raita
Today I have made a tasty, simple, quick cucumber refreshing raita. It's very easy to make.

Rita Talukdar Adak @ritaadak17

#CA26
#Week3
#Cucumber Raita
Today I have made a tasty, simple, quick cucumber refreshing raita. It's very easy to make.

Saved

Ingredients

15 minutes

2 servings

1 bowlcurd
1cucumber
1/2 tspsalt
1/4 tspblack salt
1 tbspsugar powder
1 tbspchopped coriander leaves
1-2chopped green chilies
3-4grated beetroot

Saved

Steps

15 minutes

1

First soaked cucumber slices into grated beetroot and water mixture for some times and then make its a rose flower to garnish.
2

Peel the cucumber and grated them. Take curd in a bowl and whisk them well.
3

Take a bowl add whisked curd, grated cucumber, chopped coriander leaves, green chilies, black salt, salt, sugar powder, mix it properly. Raita is ready.
4

Now transfer in a serving bowl and garnish with prepared cucumber rose as shown in fig.
5

The refreshing raita is ready to serve. Enjoy !!!!