Simply Sushi

Name: Simply Sushi
Yield: 2 rolls
Cuisine: British
Ingredients: 300 g Cooked sushi rice; 2 sheets Nori sheets; 1/2 piece Cucumber; 1/2 piece Carrot; 1 piece Egg; 60 g Spam or cooked ham; 1 tbsp Rice vinegar; 1 tsp Sugar; 1/2 tsp Salt; 1 tsp Oil

For lunch or snack.

For lunch or snack.

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Ingredients

2 rolls

300 gCooked sushi rice
2 sheetsNori sheets
1/2 pieceCucumber
1/2 pieceCarrot
1 pieceEgg
60 gSpam or cooked ham
1 tbspRice vinegar
1 tspSugar
1/2 tspSalt
1 tspOil

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Steps

1

Season cooked rice with vinegar, sugar, and salt. Let cool.
2
3

Cut cucumber, carrot, and Spam into thin strips.
4

Beat egg, cook in a pan with oil, and slice into strips.
5

Place nori on a mat, spread rice evenly, leaving 2cm at the top.
6

Arrange fillings (cucumber, carrot, egg, Spam) in the center.
7

Roll tightly using the mat. Seal with a little water.
8

Slice into bite-sized pieces with a wet knife.

Tips

For best results, use a sharp, wet knife to slice the sushi rolls.

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Cooksnaps

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Meme @emie10

on May 06, 2026 09:56

HONGKONG

Im not a good cook.....But I love and enjoy cooking simple dishes. Budget friendly foods and time saving. Yet, its so so simple to make and cook. Just enjoy 😊😊