Almond Briouat 🇲🇦 (Moroccan Sweet)

Name: Almond Briouat 🇲🇦 (Moroccan Sweet)
Total time: 3600 s
Yield: 50 pieces
Cuisine: British
Ingredients: 50 sheets Samusa leaves; 500 g Almonds; 1 cup Sugar (or powdered sugar); 1/2 tbsp Cinnamon; 2 tbsp Butter; 1 tbsp Rose water; 1/2 cup (or more as needed) Honey; for garnish Pistachio powder; enough for frying Oil; 1 tbsp Oil (for roasting almonds); as needed (for sealing) Water and flour; as needed (for sealing) Flour

Arezu @Arezu_

Dubai

#Briouat
#almond
#Almond_Briouat
#CookpadApron2026

Arezu @Arezu_

Dubai

#Briouat
#almond
#Almond_Briouat
#CookpadApron2026

Saved

Ingredients

1 hour

50 pieces

50 sheetsSamusa leaves
500 gAlmonds
1 cupSugar (or powdered sugar)
1/2 tbspCinnamon
2 tbspButter
1 tbspRose water
1/2 cup(or more as needed) Honey
for garnish Pistachio powder
enough for frying Oil
1 tbspOil (for roasting almonds)
as needed(for sealing) Water and flour
as needed(for sealing) Flour

Saved

Steps

1 hour

1

Mix almonds with 1 tbsp oil and roast in oven until golden.
2

Blend roasted almonds, sugar, and cinnamon in a food processor.
3

Add melted butter and rose water, mix well.
4

Place 1 tbsp of almond mixture on a samusa leaf, fold into a triangle, seal with flour-water paste.
5

Fry triangles in hot oil until golden brown.
6

Dip fried pastries in honey while warm.
7
8

Bon appetite ✨️✨️✨️
9

Garnish with pistachio powder and serve.

Tips

For extra flavor, consider adding a pinch of cardamom to the almond mixture.

Saved

Cooksnaps

Saved

Arezu @Arezu_

on May 06, 2026 07:26

Dubai

Welcome to my little world!🌹I'm Arzu ( Mysa), and I love trying new recipes and creating dishes that capture the spirit of home and the warmth of the kitchen.I share my recipes with you with care and love, and I hope you find something among them that inspires you and adds a special touch to your table.Your presence makes me happy, and your comments always inspire me.🙏🌹my.national.cookingmy.national.cooking ( youtub▶️👍)

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Almond Briouat 🇲🇦 (Moroccan Sweet)

Almond Briouat 🇲🇦 (Moroccan Sweet)

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