Pan cakes- mkate wa maji
Pancakes should be light and fluffy.
Steps
- 1
Mix the flour baking powder, salt, sugar and egg
- 2
Whisk the mixture till they are all mixed up
- 3
The mixture should be thick enough
- 4
Heat a cooking pan until it is hot, then pour oil
- 5
Pour and spread the mixtures evenly on the pan when the pancakes gets bubbles on top and it's slightly dry around the edges flip over
- 6
Cook until golden on the bottom for about 1 minute
- 7
When your pancakes is ready serve with a cup of tea or coffee. Enjoy
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