Steps
- 1
Cook the bacon in a frying pan on both sides until crispy and sizzling
- 2
Remove the bacon from the pan and cut into small pieces. Place the potatoes into the pan and tip the eggs on top
- 3
Sprinkle the cheese on top of the egg and leave for about two minutes. Add on the bacon and leave on the heart for a further 3 minutes
- 4
Take the Omlette of the heat and...
- 5
Enjoy 👍
- 6
If you feel like having something different in you omlette, just add them on and cook!
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