Banana Flower Thoran

Name: Banana Flower Thoran
Total time: 900 s
Cuisine: Indian
Ingredients: 3 cups Banana Flower; 4 green chili; 1 tbsp kadala or uzhunnu paripu; 1 tsp jeera; 4 pods garlic; 1 Onion medium; 1 cup coconut Grated; 1/2 tsp turmeric powder; to taste salt; 2 tsps oil

vkchandra @cook_7822225

This is a very easy to make nadan thoran and very easy to prepare.

vkchandra @cook_7822225

This is a very easy to make nadan thoran and very easy to prepare.

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Ingredients

15 mins

3 cupsBanana Flower
4green chili
1 tbspkadala or uzhunnu paripu
1 tspjeera
4 podsgarlic
1Onion medium
1 cupcoconut Grated
1/2 tspturmeric powder
to tastesalt
2 tspsoil

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Steps

15 mins

1

Remove outer flaps of the banana flower
2

Chop into very small pieces and keep in water for removing the sap.
3

Slice the onion and green chillies.
4

Crush the garlic
5

Heat oil in a pan
6

Add kadala parippu or uzhunnu parippu.
7

When brown add jeera and sliced onion and green chillies, crushed garlic, saute till the onion becomes brown.
8

Add chopped banana flower, mix well, add turmeric powder, cover with lid and cook for 10 minutes.
9

When done and dry add grated coconut, salt to taste, stir for 2 minutes and bring it down.
10

Transfer to serving bowl