Eggless vanilla Sheet Cake

Name: Eggless vanilla Sheet Cake
Total time: 1800 s
Yield: 10-piece
Cuisine: Indian
Ingredients: 1.5 cups All purpose flour .; 1 cup sugar White granulated .; 1 tsp Baking soda .; 1 tsp Salt .; 1.5 tsps baking powder .; 1 tsp Vanilla essence .; 1/2 cup butter melted .; 3/4 cup Buttermilk (Add 1/2 tbsp vinegar to milk and let it stand for 5-10 min); 1/2 cup chocolate shards (thinly sliced); 1/3 cup Almonds (chopped)

pinksocks @cook_7828550

We keep having pot lucks at work and trust me they keep our morale so high :) Most of the people have reservations about the eggs in baked goods. Hence I mostly stick to eggless versions as often as I can.

pinksocks @cook_7828550

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Ingredients

30 mins

10-piece

1.5 cupsAll purpose flour .
1 cupsugar White granulated .
1 tspBaking soda .
1 tspSalt .
1.5 tspsbaking powder .
1 tspVanilla essence .
1/2 cupbutter melted .
3/4 cupButtermilk (Add 1/2 tbsp vinegar to milk and let it stand for 5-10 min)
1/2 cupchocolate shards (thinly sliced)
1/3 cupAlmonds (chopped)

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Steps

30 mins

1

Sift the dry ingredients in a bowl and keep aside.
2

In another bowl, mix all the wet ingredients.
3

Make a well in the center of dry ingredients and add the wet half at a time.
4

Mix slowly until well incorporated.
5

Pour in a lined pan.
6

Sprinkle the chocolate and almonds on top lightly.
7

Bake in a pre heated oven at 180C for 25 min or until the skewer inserted in the middle comes out clean.
8

Serve with love.