Layered Dessert Cup
Just a short Cup of Sweetness.
Steps
- 1
To Make Custard: Follow steps as on its pack. [Boil Milk in a container. Take a small amount of Lukewarm milk in a container and dilute custard powder in it. add this diluted solution to the milk on the stove and keep stirring until desired density. once done, keep aside and let it cool.]
- 2
To Make Jelly: Follow steps as on its pack. Decide the density as how you would want. For jelly, its better wen its nicely gobbling.
- 3
Slice the strawberries and sprinkle generous amount of sugar to extract the syrup.
- 4
Crush hard dry fruits like pistachios, almonds.
- 5
In your serving Jar, start aligning cake pieces evenly, followed by custard layer, strawberries, jelly and so on...as per the size of your jar.
- 6
Top them with the dry fruits or layer in between, as per your choice... Refrigerate for a while to Enjoy it cold or just simply home sweet.
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