A picture of Grandma's Salsa.

Grandma's Salsa

Brandon W. @BrandonW

My mother in law is Mexican and know for her cooking by taste and smell. This salsa is spicy but can adjust by the amount of arbol chiles used. Enjoy!

My mother in law is Mexican and know for her cooking by taste and smell. This salsa is spicy but can adjust by the amount of arbol chiles used. Enjoy!

Grandma's Salsa

Brandon W. @BrandonW

My mother in law is Mexican and know for her cooking by taste and smell. This salsa is spicy but can adjust by the amount of arbol chiles used. Enjoy!

My mother in law is Mexican and know for her cooking by taste and smell. This salsa is spicy but can adjust by the amount of arbol chiles used. Enjoy!

Saved

Ingredients

4 cups

1large roma tomato
5garlic cloves
10small tomatillos
Approximately 30dried arbol chiles
1 tablespoonsalt
1 teaspoontomato bouillon with chicken
Save 3 cups of the water from the veggies

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Steps

1

Boil tomato, tomatillos, and garlic until tomatillos change green tint
2

Slightly roast the arbol chiles until they become aromatic. (This will smoke out anyone sensitive to spice)
3

Combine veggies, salt, bouillon, water, and blend
4

Allow to chill and serve

Tips

Makes 4 cups

Saved

Cooksnaps

Saved

Brandon W.

Brandon W. @BrandonW

on August 11, 2026 20:44

Comments

Keywords

Salsa Chilies Vege Tomatillo Tomato Chicken Garlic

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