Cashew coconut modak
#GC
Soft,fudge and smooth modak for Bappa.
Open in Cookpad AppSteps
- 1
In a pan combine milk powder,milk,ghee,sugar and cook on low heat till thickens.
- 2
Now add cashew powder, coconut, bura cardamom powder mix everything well to form dough consistency.
- 3
Now grease modak mould place some pista pieces and fill it with cashew coconut mixture.
- 4
Cashew coconut modak ready.
Tips
No need to cook after mixing cashew powder, coconut bura and cardamom powder. Grind cashews on pulse mode to make powder.
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