Mukimo beef stew and mixed vegetables

Name: Mukimo beef stew and mixed vegetables
Yield: 4 servings
Cuisine: Kenyan
Ingredients: 2 cups Peas; 1 cup Boiled maized; Potatoes; 500 g Beef; Corriander; Garlic; Brocolli; Snow peas; Cow peas; Carrots; Tomato; Garlic; Onions

Alice Wanjiku @cook_8028177

Mukimo beef stew and mixed vegetables

Alice Wanjiku @cook_8028177

Saved

Ingredients

4 servings

2 cupsPeas
1 cupBoiled maized
Potatoes
500 gBeef
Corriander
Garlic
Brocolli
Snow peas
Cow peas
Carrots
Tomato
Garlic
Onions

Saved

Steps

1

To save on energy, mix Peas and Potatoes and boil them together. When almost cooked add your boiled maize and salt to taste.
2

When they are fully cooked, drain excess water and mash them together to create mukimo.
3

Boil your beef until it's fully cooked. Fry onion and add your boiled beef, add your cut tomato, crushed garlic and salt to taste, and allow them to cook stir together and add a little amount of water for stalk. Once ready set aside.
4

For the vegetables, Clean them thoroughly and cut them to desired sizes.
5

Place all the vegetables(Brocolli, Cowpeas, Onions, Snow peas and carrots) in a sufuria, add a little amount of oil and salt to taste. cover for a minute and allow them to steam. Stir them together for about 5 minutes and set aside.
6

Plate once ready and enjoy.