Porridge Beans & Corn

So Helen decided to buy cooked corn for me after church service on Sunday with one bite I knew I was going to marry this corn with some beans. Never been a beans fan but I enjoyed this meal like never before. I have packaged it as my meal for the week.
Porridge Beans & Corn
So Helen decided to buy cooked corn for me after church service on Sunday with one bite I knew I was going to marry this corn with some beans. Never been a beans fan but I enjoyed this meal like never before. I have packaged it as my meal for the week.
Steps
- 1
Clean out beans and wash add a lot of water and cook; pluck out the corn seed and add to the pot of beans and cook. Allow it cook till its tender
- 2
Wash fish and crayfish and set aside; add washed fish and a little onions into the pot of beans while it's still cooking
- 3
Heat up a small pot add palm oil, a pinch of salt and then add onion, pepper, tomatoes and crayfish; stir fry for about 3mins add crayfish fry for another 3mins
- 4
Once the beans is tender and soft add the fried sauce into the beans and stir; simmer for about 5mins on low heat.
- 5
Serve while hot.
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