Steps
- 1
Combine Milk and butter in the microwave or stove to melt, to boil
- 2
Add Vanilla combine eggs and sugar
- 3
Over double boiler and whisk until dissolved. Stirring continuously to avoid scrambled eggs.
- 4
Strain the mixture
- 5
On high speed whip to ribbon stage until thick and pale for 20 minutes.
- 6
Fold in the dry ingredients.
- 7
Add the hot milk and whisk.
- 8
Bake on 175 degrees.
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