Boil the beans in a pressure cooker for 1. hour until soft

Then start frying the onions in a separate sifuria until soft.

Add the tomatoes and cook until soft.

Then add the boiled beans and stir very well. mix royco in 1/2cup of Water. add to the stewed beans.

Boil for 3 minutes. Add salt to taste Then add Water. and boil for 10 minutes

Serve with chapati.