been trying to create a make Ahead fried chicken recipe for quite some time now. some of the temps and times are due to the oven we use and the sheer size of the quarters we use. adjust times accordingly

This is so easy to make and tastes great. You can play around with the flavours a bit and add as much or as little of each ingredient.

This is just literal, easy homemade fried chicken. Nothing special, lol just fried chicken.

so yummy, crunchy, juicy, good chicken flavor

This chicken is so flavorful! Great hot or at room temperature!

I modified a recipe from "America's Most Wanted Recipes," which features recipes from famous restaurants and fast food chains.Chicken with bones attached tastes better than boneless. The original recipe uses 3 1/2 tablespoons of salt, and instead of allspice, uses accents, flavor enhancers, and a pressure fryer. Recipe by NY

All time#favourite Fried Chicken

It was easy how to make this fried chicken. I always remember how my mom teach me to cook this when i was still teeneger, so few days ago i fried it again for my dinner , all you need is patience,,

I've always loved cooking chicken an my family love eating it

My son has autism and is an extremely picky eater. He helped me come up with this recipe and tweak it to his liking. Surprisingly the whole family loves it and i love that we get to bond over his fried chicken.