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NyamaChoma (Nyamchom)
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A picture of NyamaChoma (Nyamchom).

NyamaChoma (Nyamchom)

Sir Davynition
Sir Davynition @cook_7746729
Muranga

Most popular cuisine in My country Kenya. Appropriate for such election time as we anticipate to celebrate the winners

Most popular cuisine in My country Kenya. Appropriate for such election time as we anticipate to celebrate the winners

Read more

NyamaChoma (Nyamchom)

Sir Davynition
Sir Davynition @cook_7746729
Muranga

Most popular cuisine in My country Kenya. Appropriate for such election time as we anticipate to celebrate the winners

Most popular cuisine in My country Kenya. Appropriate for such election time as we anticipate to celebrate the winners

Read more
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Ingredients

60 minutes
5 servings
  • 5 kg(front limb) of Sheep mutton
  • to tastesalt
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Steps

60 minutes
  1. 1

    Prepare the grill ensure it has enough fuel (Charcoal..red hot)

  2. 2

    Place the fore limb on the heat..spread the salt while incising with a knife to ensure uniform roasting of the mutton.

  3. 3

    After an hour the mutton choma should be ready but one should be checking to ensure it's well roasted.

  4. 4

    When ready serve with an escort {rice, ugali,mokimo & drink too (tusker lager)}. Enjoy

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Sir Davynition
Sir Davynition @cook_7746729
on August 08, 2017 17:41
Muranga
Food fan, cooking enthusiast
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