Originally published on Cookpad Vietnam as Kem chuối sữa dừa
Banana Coconut Milk Ice Cream

Tóp Mỡ Xúng Xính @cook_5669066
Steps
- 1
It's ice cream season! *Recipe: 2 cartons milk, 1-2 cartons yogurt (I use aloe vera yogurt for extra flavor), 1/2 can coconut milk, 1/3 can sweetened condensed milk. Mix everything together.
- 2
Slice the bananas thinly, crush roasted peanuts, and shred coconut. Layer bananas, then the milk mixture, coconut, and peanuts. Repeat the layers until done.
- 3
If you use chocolate-flavored milk, the ice cream will turn brown.
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