Coconut rice

Name: Coconut rice
Total time: 1980 s
Yield: 2 serving
Cuisine: Nigerian
Ingredients: 2 cup rice; 1 whole coconut medium; 6 fresh tomatoes(blended); 3 fresh pepper(blended); 1 onion bulb medium(chopped); 4 cube maggi; 2 cup carrot (diced); 1 and half cup green beans(cut); 1/2 kilo beef; 1/4 vegetable oil; to taste salt

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

My brother likes coconut rice a lot so decided to prepare his favourite meal when he visited,he really likes it.

Enefola Joy Owoicho @cook_7336145

Abuja Nigeria

My brother likes coconut rice a lot so decided to prepare his favourite meal when he visited,he really likes it.

Saved

Ingredients

33 min

2 serving

2 cuprice
1whole coconut medium
6fresh tomatoes(blended)
3fresh pepper(blended)
1onion bulb medium(chopped)
4 cubemaggi
2 cupcarrot (diced)
1and half cup green beans(cut)
1/2kilo beef
1/4vegetable oil
to tastesalt

Saved

Steps

33 min

1

Wash beef and boil with salt,little onion,two cube maggi for 15 min
2

Grate coconut,use warm water to add to the grated coconut then sequeese the milk out keep aside.
3

Place a clean pot on heat add rice allow to boil for 10min,wash and drain rice.
4

Rinse pot,place it back on heat add the coconut milk and meat stock then add the rice in the pot and cover the pot
5

Chop meat in small bits,get a clean pan,place on heat then add vegetable oil,onion,tomatoes,pepper stir for 5 min
6

Then add carrot,green beans and stir for 3 min then add beef stir together.
7

If the pot of rice is almost drying up then add the sauce and stir together,add maggi,salt allow to completely dry.
8

Then serve its very delicious.