Adobong Pusit (Squid Adobo)
Minda @MindasKitchen6370
Cooking Instructions
- 1
Take a wok and heat up oil on high and sauté garlic and onion
- 2
Add squid and water and boil until squid is cooked thoroughly
- 3
Add soy sauce and vinegar and cook and season with salt and pepper as desired
- 4
Simmer for 10 minutes or until sauce is thick
- 5
Serve hot and enjoy
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