Lemon Garlic Tilapia

Name: Lemon Garlic Tilapia
Total time: 1800 s
Yield: 2 servings
Cuisine: American
Ingredients: 4 large tilapias; 3 tbsp lemon juice; 2 clove garlic; 2 tsp oregano/parsley; 1 tbsp pepper; 1 tbsp butter; 1 dash salt

bbv @cook_3108927

Fresh lemon from a home tree makes it all the best, zesty! :chef

bbv @cook_3108927

Fresh lemon from a home tree makes it all the best, zesty! :chef

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Ingredients

30 mins

2 servings

4 largetilapias
3 tbsplemon juice
2 clovegarlic
2 tsporegano/parsley
1 tbsppepper
1 tbspbutter
1 dashsalt

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Steps

30 mins

1

Preheat your oven to 375°f
2

Defrost your tilapias and rinse them well patting dry with a paper towel
3

Microwave your lemon juice and butter for 30 sec.
4

On your baking sheet add foil and spread on some butter
5

Organize your tilapias on your cooking sheet and spread your lemon butter on them
6

Chop your cloves of garlic then sprinkle that plus the salt, oregano/parsley and pepper on your fillets
7

Bake in the oven for 30 min. or until it flakes easily. Once done, serve and enjoy!

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Cooksnaps

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bbv @cook_3108927

on January 01, 2012 00:00

My name is Katherine, kat for short and I love animals with all my heart! I fall in love instantly :-) . I love to do nail art and I love to experiment with cooking. Always cooking up something new and always creating new nail art! <3