Fried kalamarakia
Kalamarakia (calamari) is a very traditional Greek dish, especially popular during the summer.
Recipe by syntageskamomata
Fried kalamarakia
Kalamarakia (calamari) is a very traditional Greek dish, especially popular during the summer.
Recipe by syntageskamomata
Open in Cookpad AppSteps
- 1
Wash, strain the calamari in a strainer and add the baking soda. Mix and set them aside for 15'-20'. Then rinse and strain them once more.
- 2
Heat the frying pan, add the oil and let it heat well.
- 3
Coat the calamari in flour
- 4
And fry them over strong heat until golden brown.
- 5
Finally, place them on kitchen paper to absorb the excess oil.
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