Fried Rice In Double Ham

Name: Fried Rice In Double Ham
Total time: 600 s
Yield: 2 servings
Cuisine: British
Ingredients: 2 cup egg fried rice or any fried rice; 2 slice any ham; 1 dash italian balsamic glaze; 1 tbsp (pounded garlic,2tbsp of plum sauce,1 tsp of sugar, dash of salt and 1 tbsp of kalamansi juice and 1 tbsp of oil (mix well in a pan); 2 Italian plum tomato and salad or; 1 fresh coriader leaf

Lyii G @LyiiG

Fried Rice In Double Ham

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Ingredients

10 mins

2 servings

fried rice option
2 cupegg fried rice or any fried rice
ham option
2 sliceany ham
dressing option 1
1 dashitalian balsamic glaze
dressing option 2 garlic plum sauce
1 tbsp(pounded garlic,2tbsp of plum sauce,1 tsp of sugar, dash of salt and 1 tbsp of kalamansi juice and 1 tbsp of oil (mix well in a pan)
garnish option
2Italian plum tomato and salad or
1fresh coriader leaf

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Steps

10 mins

1

Egg and mustard seed fried rice
2

In pan with oil add in the beaten eggs and stir fry it then quickly add cooked white rice stir vigorously till eggs totally set
3

Add a dash of salt and pepper with the toasted mustard seed (in another pan just lightly toast the mustard seed for 1 minutes) and stir fry for another 3 minutes
4

On a parchment papper baked the thinly slice smoke ham at 200 C/400F for 5 to 8 minute till corner are slightly crispy.......TIPS.'Don't over bake it '
5

FOR THE GARLIC PLUM DRESSING,,, add all ingredients in a pan and mix well then off heat
6

Scoop the egg fried rice into a small bowl and press frimly to shape it,, then turn over onto a slice of baked ham then top with another slice of ham then garnish with some garlic plum dressing