Pork wontons

sweetcook
sweetcook @cook_3882997
Texas

My recipe takes patience but the taste is worth the time. Hope you enjoy!!! :hungry

Pork wontons

My recipe takes patience but the taste is worth the time. Hope you enjoy!!! :hungry

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Ingredients

30 mins
  1. 1 lbGround pork
  2. 1 cupfinely chopped green onions
  3. 1 tspGround ginger paste
  4. 1 tspFinely chopped garlic
  5. 1 cupFinely chopped mung bean sprouts
  6. 2 tspOyster sauce
  7. 2 tspshoyu sauce
  8. 2 tspRice vinegar
  9. 1/2 cupFinely chopped kimchee
  10. 5Finely chopped shitake mushrooms
  11. 1 tspSesame oil
  12. 1 packagesWonton wrappers

Cooking Instructions

30 mins
  1. 1

    Mix first 11 ingredients well in large bowl

  2. 2

    Spoon 1 tsp of mixture in each wrapper

  3. 3

    Wet finger with water rubbing along only 2 sides of each wrapper to help seal them

  4. 4

    After pre-assembling all wrappers preheat about 1 cup vegetable oil in wok on medium heat

  5. 5

    Fry 3 wontons at a time so they are less likely to burn

  6. 6

    Cook each side until golden brown about 1-2 minutes

  7. 7

    After cooking place on plate with paper towel to soak up oil

  8. 8

    Enjoy dipping them in shoyu sauce, sweet & sour sauce, or chinese hot mustard with shoyu sauce mixed, or any kind of sauce you might think will taste good with them

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sweetcook
sweetcook @cook_3882997
on
Texas
I love 2 cook!!!
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