Chinese Omelet with Bacon

Name: Chinese Omelet with Bacon
Cuisine: American
Ingredients: 4 no-knead Chinese pancakes; 4 eggs; 4-6 slice crispy bacon; 3/4 tsp salt; ~~ Dipping sauce ~~; 1 Tbsp soy sauce paste (or light soy sauce); 1 tsp hot pepper sauce (optional); 1/2 tsp maple syrup

Note-a-licious @cook_9244969

WA state

Crispy bacon with soft pancakes is a good idea for breakfast. Kids will love it! Enjoy~~

*Welcome to visit "Note-a-licious" blog!
https://note-a-licious.blogspot.com/
FB: https://www.facebook.com/Note.a.licious

Tip
* You can replace bacon with any ingredients that you like, such as ham, canned tuna, vegs......etc.

Crispy bacon with soft pancakes is a good idea for breakfast. Kids will love it! Enjoy~~

*Welcome to visit "Note-a-licious" blog!
https://note-a-licious.blogspot.com/
FB: https://www.facebook.com/Note.a.licious

Tip
* You can replace bacon with any ingredients that you like, such as ham, canned tuna, vegs......etc.

Note-a-licious @cook_9244969

WA state

Crispy bacon with soft pancakes is a good idea for breakfast. Kids will love it! Enjoy~~

*Welcome to visit "Note-a-licious" blog!
https://note-a-licious.blogspot.com/
FB: https://www.facebook.com/Note.a.licious

Tip
* You can replace bacon with any ingredients that you like, such as ham, canned tuna, vegs......etc.

Crispy bacon with soft pancakes is a good idea for breakfast. Kids will love it! Enjoy~~

*Welcome to visit "Note-a-licious" blog!
https://note-a-licious.blogspot.com/
FB: https://www.facebook.com/Note.a.licious

Tip
* You can replace bacon with any ingredients that you like, such as ham, canned tuna, vegs......etc.

Saved

Ingredients

4no-knead Chinese pancakes
4eggs
4-6 slicecrispy bacon
3/4 tspsalt
~~ Dipping sauce ~~
1 Tbspsoy sauce paste (or light soy sauce)
1 tsphot pepper sauce (optional)
1/2 tspmaple syrup

Saved

Steps

1

Prepare pancakes (Please see "No-Knead Chinese Pancake" recipe)
2

Put bacon slices in the "cool" oven, set 400°F, for 20 minutes till bacon slices are crispy. Then crush them in the paper towel.
3

Heat a pan with oil on medium heat. Whisk eggs and salt well then pour 1 scoop egg liquid (about 1 egg) in the pan. Add crushed crispy bacon.
4

Put a pancake on the omelet. After the egg is formed, flip over and roll it up. Cool for 1 minute. Meanwhile, mix dipping sauce well. Slice and serve.