Cook pasta as directed on package.

Drain; rinse with cold water to cool.

Drain well.

Meanwhile, in a larger bowl, mix remaining salad ingredients.

In a small bowl, mix all dressing ingredients until well blended.

Add cooked pasta to salad.

Pour dressing over salad; toss to coat.

Serve immediately, or cover and refrigerate until serving time.

*You can also substitute chopped cooked turkey or chicken instead of the ham.*