Pizza of the Sea

Name: Pizza of the Sea
Total time: 1800 s
Yield: 4 servings
Cuisine: American
Ingredients: 3 oz clams; 3 oz oysters; 3 oz baby shrimp; 3 oz crab; 1 cup mozzerella provolone cheese blend; 1/4 cup parmesan cheese; 1 box powdered pizza dough mix; 5 tbsp garlic alfredo sauce; 1 bunch fresh basil leafs; 1 dash lemon pepper seasoning

uncle dude @cook_3938208

Pizza of the Sea

uncle dude @cook_3938208

Saved

Ingredients

30 mins

4 servings

3 ozclams
3 ozoysters
3 ozbaby shrimp
3 ozcrab
1 cupmozzerella provolone cheese blend
1/4 cupparmesan cheese
1 boxpowdered pizza dough mix
5 tbspgarlic alfredo sauce
1 bunchfresh basil leafs
1 dashlemon pepper seasoning

Saved

Steps

30 mins

1

preheat oven to 450°
2

mix pizza dough according to product instructions.
3

form dough onto greased pizza pan
4

add Alfredo sauce to dough and spread evenly to one half inch from edge of crust
5

give a dusting of lemon pepper and parmesan cheese to entire crust
6

spread about half of your shredded cheese next
7

next liberally sprinkle clams oysters shrimp and crab
8

sprinkle remaining cheese blend evenly across top
9

generous sprinkle of parmesan on top
10

bake in preheated oven 3-5 minutes
11

remove pizza and cover pizza with 4-5 chopped Basil leafs you may substitute dried basil
12

bake another 5-7 minutes or until crust is golden brown and cheese is melted