Preheat oven to 350°F.

Wash and dry pork chops and place in 9x13 inch casserole dish.

Season to taste with salt and pepper.

Drain extra sauce from beans.

Add beans to casserole dish on and around pork chops.

In a small bowl, stir together bbq sauce and Dr Pepper.

Pour sauce mixture to evenly coat pork chops.

Sprinkle with brown sugar

Place casserole dish in oven and bake for 30 minutes.

Serve with warm french bread.