Cooking Instructions
- 1
Preheat oven to 350° F.
- 2
Dice chicken, onion, and bell pepper.
- 3
In a large skillet cook chicken, onions , and bell pepper. Add salt, pepper, and creole seasoning. Cook till chicken is no longer pink. When finished drain.
- 4
In a large mixing bowl add drained chicken, onions, and pepper. Add cream of mushroom, and cup of salsa.
- 5
In a large casserole dish add a layer of crushed Doritos. On top of that add a layer of shredded cheese.
- 6
Add 1/2 cup of Doritos to the chicken mixture. Mix together until blended well.
- 7
In the large casserole dish add the chicken mixture. Spread evenly throughout the dish.
- 8
Next add a layer of Doritos. Top the casserole off with the remaining Mexican shredded cheese.
- 9
Place in oven for approximately 20 minutes or until cheese is melted and looks crunchy.
- 10
Remove from oven and let cool for about 10 minutes.
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