Rinse your Spinach until it is clean. Then chop it and place it in a bowl.

Chop your onion and peppers

Start to drizzle the oil in a pot then add the onion and peppers to fry.

As the mixture of onion and peppers are frying then start to season with a chicken stock and pinch of salt then add in your spinach and stir.

While cooking the spinach mixture, prepare a cup and add the packet of Cream of Mushroom soup and mix with milk.

Check the spinach and then when it is cooked then pour in the mushroom soup mix

The spinach will be creamy. Decrease the heat to low to make the sauce thick.

Serve it with any meal.