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Shahi tukda
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A picture of Shahi tukda.

Shahi tukda

sona hirani
sona hirani @cook_9210266

#healthyjunior

#healthyjunior

Read more

Shahi tukda

sona hirani
sona hirani @cook_9210266

#healthyjunior

#healthyjunior

Read more
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Ingredients

  • 1 litermilk
  • 5-6bread slice
  • 1 cupfresh cream (malai)
  • 1 tbspcardamon powder
  • 1 cupsugar
  • 2 tbsppowered sugar
  • 1 tspRed rose essance
  • 1 cupdry fruits
  • 1 cupCoconut powder
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Steps

  1. 1

    Take a pan boil milk

  2. 2

    Add cardamom powder and sugar

  3. 3

    When sugar melt boil it for 5 min, add milk powder stir well

  4. 4

    Pour the half milk in a bowl

  5. 5

    And let half milk to boil till cook rabri

  6. 6

    Take one bowl add fresh cream

  7. 7

    Add powered sugar mix well

  8. 8

    Take another bowl mix the red rose essence in the coconut powder

  9. 9

    Take one piece of bread cut it in your desired shape

  10. 10

    Dip in the milk

  11. 11

    Then spread the rabri on it

  12. 12

    The another piece of bread dip in milk cover the rabri

  13. 13

    Sprinkle the coconut powder red rose essence mix

  14. 14

    For garnish sprinkle the dry fruits on it

  15. 15

    Keep in 2 hour in freeze.

  16. 16

    Serve cool

    A picture of step 16 of Shahi tukda.
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sona hirani
sona hirani @cook_9210266
on September 21, 2017 17:51

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