Mandys chorizo and spinach puff squares

Name: Mandys chorizo and spinach puff squares
Total time: 1800 s
Yield: 6 servings
Cuisine: American
Ingredients: 1 readymade puff pastry; 1 packages cream cheese; 1 stick spanish chorizo sliced; bunch washed baby spinach dried totally; 1 medium long red pepper sliced into rings; 1 cup grated cheese; to taste paprika powder

mandy @mandyoh20

Another way to use puff pastry with the smoky spiced chorizo and earthy spinach.

mandy @mandyoh20

Another way to use puff pastry with the smoky spiced chorizo and earthy spinach.

Saved

Ingredients

30 mins

6 servings

1readymade puff pastry
1 packagescream cheese
1 stickspanish chorizo sliced
bunchwashed baby spinach dried totally
1 mediumlong red pepper sliced into rings
1 cupgrated cheese
to tastepaprika powder

Saved

Steps

30 mins

1

Pre heat oven to 180℃/350℉.
2

Unroll puff pastry, and cut into 6 squares.
3

Add 1 tablespoon of cream cheese to each piece of pastry, spread evenly leaving a border around the outside of pastry about 1/2 inch.
4

Top cheese with spinach, chorizo, peppers and grated cheese, dust with a little paprika.
5

Place on a baking sheet place on the middle shelf of the oven and cook for 25-30 minutes checking after 20 minutes to be safe.
6

Once edges are golden and cheese is bubbling carefully remove from tray and serve one or two per person with an handful of spinach on the side. Enjoy.