Boil rice for 20 minute and then drain excess water

Chop 1 onion and 1 tomato and fry on a pan and add 1/2 tps of Rajar spice and pinch of salt and pepper for 3 minutes and mix together with your rice

Roast your wors for 12 minutes on each side until brownish in color

Prepare lettuce on the other side and add 1 onion and 1 tomato and add 2 Tbs of salad dressing

Serve your dish and enjoy