Azie's Cheese Steak Croissants

Name: Azie's Cheese Steak Croissants
Total time: 1500 s
Yield: 8 servings
Cuisine: American
Ingredients: 1 lb Ground Beef; 1/4 Chopped Onion; 2 tbsp Worcestershire Sauce; 1/2 tbsp Black Pepper; 1/2 tbsp Salt; 1/2 tbsp Red Pepper Flakes; 1/4 cup Grated Cheddar Cheese; 2 slice White American Cheese; 2 packages Croissant dough; 1 Egg; 1/2 tbsp Italian Seasoning

Azieboo @Azieboo

Easy and quick snack, perfect for a beach or picnic day!

Azieboo @Azieboo

Easy and quick snack, perfect for a beach or picnic day!

Saved

Ingredients

25 mins

8 servings

1 lbGround Beef
1/4Chopped Onion
2 tbspWorcestershire Sauce
1/2 tbspBlack Pepper
1/2 tbspSalt
1/2 tbspRed Pepper Flakes
1/4 cupGrated Cheddar Cheese
2 sliceWhite American Cheese
2 packagesCroissant dough
1Egg
1/2 tbspItalian Seasoning

Saved

Steps

25 mins

1

Sauté onions and add ground beef worcestershire sauce, salt, and peppers -cook until beef is done.
2

When beef is done add cheddar cheese and mix. Top with white American cheese and cover so cheese melts.
3

Roll out croissant dough slightly.
4

Fill croissant dough with 1 tablespoon of meat and cheese mixture and fold it up.
5

Beat 1 egg in a bowl with Italian seasoning and brush egg mixture over croissants.
6

Follow croissant package instructions and bake until done. Let cool and enjoy!