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Mousecatliver Pudding
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A picture of Mousecatliver Pudding.

Mousecatliver Pudding

SwaggerChef420
SwaggerChef420 @cook_2987870
Sydney, Australia

Desert with the Dankertron 30/9/14

Desert with the Dankertron 30/9/14

Read more

Mousecatliver Pudding

SwaggerChef420
SwaggerChef420 @cook_2987870
Sydney, Australia

Desert with the Dankertron 30/9/14

Desert with the Dankertron 30/9/14

Read more
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Ingredients

20 mins
4 servings
  • 115 gramssoft butter
  • 115 gramssugar (mousecatliver)
  • 2eggs
  • 85 gramsself raising flour
  • 1icing sugar to dust
  • 115 gramsamazeballs chocolate
  • 1Vanilla ice-cream
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Steps

20 mins
  1. 1

    Combine butter and sugar with vigour

  2. 2

    Melt chocolate with lasers

  3. 3

    Add one egg at a time and mix

  4. 4

    Add chocolate to butter sugar mixture

    A picture of step 4 of Mousecatliver Pudding.
  5. 5

    Fold in flour

  6. 6

    Put into well greased crucible

  7. 7

    Microwave on medium for 5-8 minutes

  8. 8

    Serve with ice cream

    A picture of step 8 of Mousecatliver Pudding.
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SwaggerChef420
SwaggerChef420 @cook_2987870
on September 30, 2014 11:17
Sydney, Australia

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Keywords

Pudding Egg Butter

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