Tuna with veggies in parchment paper

Name: Tuna with veggies in parchment paper
Total time: 2400 s
Yield: 1 servings
Cuisine: American
Ingredients: 150 grams tuna (or salmon); 1 medium potatoe; 50 grams asparagus; 3 tbsp olive oil; 1 salt; 1 pepper

Chrisrecipes @cook_2774806

Tuna with veggies in parchment paper

Chrisrecipes @cook_2774806

Saved

Ingredients

40 mins

1 servings

150 gramstuna (or salmon)
1medium potatoe
50 gramsasparagus
3 tbspolive oil
1salt
1pepper

Saved

Steps

40 mins

1

Wash the potatoe and cut into small pieces.
2

Cut the end on the asparagus and put it in boiling water for 3 minutes then take it out and leave it in cold water.
3

Rip a big piece of perchament paper and put the tuna and veggies in a half drizzle the olive oil and add salt and pepper to taste.
4

Close the pouch shut and place it in the praheated oven to 200°C for 20 to 30 minutes.
5

Open pouch and serve.