Easy Spicy Chicken Kebabs.

Name: Easy Spicy Chicken Kebabs.
Total time: 900 s
Yield: 6 servings
Cuisine: South African
Ingredients: 500 grams Chicken breasts. (4); 2 tsp Robertsons chicken spice.; 1 tsp Salt.; 100 ml Nando's garlic peri-peri sauce or try my peri-peri sauce; 6 Bamboo skewers(soaked in water for 5 minutes)

JJ @JJduPlessis1

Cape Town

My wife loves chicken kebabs and I just had to find a way to prepare them quicker.

JJ @JJduPlessis1

Cape Town

My wife loves chicken kebabs and I just had to find a way to prepare them quicker.

Saved

Ingredients

15 mins

6 servings

500 gramsChicken breasts. (4)
2 tspRobertsons chicken spice.
1 tspSalt.
100 mlNando's garlic peri-peri sauce or try my peri-peri sauce
6Bamboo skewers(soaked in water for 5 minutes)

Saved

Steps

15 mins

1

Cut chicken into 15mm thick strips.
2

Mix together all the ingrediends. (excluding kebab sticks)
https://cookpad.wasmer.app/us/recipes/363937-peri-peri-sauce

Peri Peri Sauce
3

Let it marinade in fridge for 2 hours or over night if possible.
4

Braai on medium coals for 12-15 minutes, turn every 3-4 minutes.
5

Skewer chicken strips in a zig-zag motion.