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Mushrooms Et cetera
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A picture of Mushrooms Et cetera.

Mushrooms Et cetera

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

very yummy

very yummy

Read more

Mushrooms Et cetera

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

very yummy

very yummy

Read more
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Ingredients

4 servings
  • 2 cupsliced mushrooms
  • 1 1/2 cupdiced tomatoes
  • 1 1/2 cupchickpeas
  • 1 cupwhole black olives pitted
  • 1/2 cupchopped onion
  • 1/2 cupcoarsely chopped roasted chestnut
  • 1/4 cupsugar
  • 1 tspground turmeric
  • 1 tspfenugreek
  • 1 tspwhole cumin seeds
  • 1/4 tspsalt
  • 1 1/4 tspcayenne pepper
  • 1 1/2 tspgranulated garlic powder
  • 1green sping onion
  • 1/4 cupolive oil, extra virgin
  • 1/4 cupparmesan cheese
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Steps

  1. 1

    Heat oil in a pan

  2. 2

    Chop onions, olives, chestnuts, add to pan stir well add mushrooms and then chickpeas

    A picture of step 2 of Mushrooms Et cetera.
  3. 3

    Add spices

    A picture of step 3 of Mushrooms Et cetera.
  4. 4

    Add tomatoes and sugar add cheese stir in well cheese will thicken the liquids a bit

    A picture of step 4 of Mushrooms Et cetera.
  5. 5

    Let cookthill fenugreek is tender it will be done garnish with green onion hope you enjoy

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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on August 08, 2014 10:55
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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Keywords

Onion Cayenne Mushroom Parmesan Turmeric Chestnut Pepper Tomato Cheese Fenugreek Garlic Garbanzo Bean

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