AMIEs Quick Baked CHICKEn Fillet

Armilie
Armilie @Armilie1962
Perugia, Italy

So easy and quick to prepare. :positive
Just dip... and bake.
I usually cook this for Gerome. :-)

Perfect for "mom always in a hurry"! :positive

AMIEs Quick Baked CHICKEn Fillet

So easy and quick to prepare. :positive
Just dip... and bake.
I usually cook this for Gerome. :-)

Perfect for "mom always in a hurry"! :positive

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Ingredients

30 mins
4 servings
  1. 4skinless, boneless chicken breast halves
  2. 1/4 cupolive oil
  3. 1/2 tbspsalt
  4. 1 tbsplemon juice
  5. 3/4 cupItalian-seasoned bread crumbs
  6. 3/4 cupgrated parmesan cheese
  7. 1/2 tspground garlic

Cooking Instructions

30 mins
  1. 1

    Preheat oven to 180ºC.

  2. 2

    Season chicken fillet with salt, olive oil, garlic and lemon juice in a shallow bowl. Marinade for 30 minutes.

  3. 3

    In a separate shallow bowl, combine bread crumbs and parmesan cheese.

  4. 4

    Dredge each fillet to bread crumb mixture and turn to evenly coat.

  5. 5

    Arrange in a shallow baking dish and bake for 20 minutes or until no longer pink and done.

  6. 6

    Serve hot!

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Armilie
Armilie @Armilie1962
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Perugia, Italy
A MOTHERs LOVE is INSTINCTUAL, UNCONDITIONAL and FOREVER!
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