Turkey Divan

Name: Turkey Divan
Cuisine: American
Ingredients: 1 lrg. head Broccoli, cut in chunks; 1/4 cup Butter; 1/3 cup Flour; 1 15 oz. can Chicken Broth; 1/2 cup Milk; 3 tbs. Sherry (or beer); 1/2 tsp. each, salt and pepper; 1 Sliced cooked Turkey or Chicken breast; 1/2 cup Parmesan Cheese

shela.sweeny @cook_3832368

Guyton, Georgia

Turkey Divan

shela.sweeny @cook_3832368

Saved

Ingredients

1lrg. head Broccoli, cut in chunks
1/4cup Butter
1/3cup Flour
115 oz. can Chicken Broth
1/2cup Milk
3tbs. Sherry (or beer)
1/2tsp. each, salt and pepper
1Sliced cooked Turkey or Chicken breast
1/2cup Parmesan Cheese

Saved

Steps

1

Place broccoli in 13 × 9 inch pan.
2

Melt butter in saucepan, add flour bring just to boil, stirring with wisk.
3

Add broth. Mix. Add milk, sherry, s+p. Bring to boil, stir and cook 2 minutes.
4

Pour 1/2 of sauce over broccoli.
5

Place turkey slices on top.
6

Add cheese to remaining sauce, pour over turkey.
7

Sprinkle more parm. cheese on top.
8

Bake at 375° for 30 mins. Serve wirh rice.