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Duck gravy
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A picture of Duck gravy.

Duck gravy

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

This was part of a Thanksgiving feast for the children I teach at church the class is based in Medieval time period

This was part of a Thanksgiving feast for the children I teach at church the class is based in Medieval time period

Read more

Duck gravy

skunkmonkey101
skunkmonkey101 @skunk_monkey101
Dover, Florida

This was part of a Thanksgiving feast for the children I teach at church the class is based in Medieval time period

This was part of a Thanksgiving feast for the children I teach at church the class is based in Medieval time period

Read more
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Ingredients

8 servings
  • duck and water
  • 1 largeduck neck
  • 1 mediumduck gizzard
  • 1 mediumduck heart
  • 2 quartwater
  • spices
  • 1 tspcelery salt
  • 1 tsponion powder
  • 1 tspseasoned salt
  • 1 tspgranulated garlic powder
  • 1/3 tspground black pepper
  • roux
  • 1/2 cupflour
  • 1/2 cupbutter
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Steps

  1. 1

    Boil the neck heart gizzards In the water add spices make a broth

    A picture of step 1 of Duck gravy.
  2. 2

    Pull duck meat off bone chop up the heart amd gizzard add back to broth for gravy

    A picture of step 2 of Duck gravy.
  3. 3

    Add butter and flour to a saucepan cook together incorporate well when done add broth

    A picture of step 3 of Duck gravy.
  4. 4

    Cook well don't let thicken too much now you have gravy

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skunkmonkey101
skunkmonkey101 @skunk_monkey101
on November 23, 2014 18:53
Dover, Florida
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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Keywords

Gravy Onion Pepper Celery Butter Duck Garlic

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