4th of July chicken, or anytime
So very good
Steps
- 1
Mix the glaze add butter and hot sauce to a pot bring to a simmer. Add the Filé. Turn down low and stirring constantly let it incorporate well it should thicken a bit set aside.
- 2
Get your grill hot
- 3
Make the spice rub and put on the chicken. Put into a zip lock bag.
- 4
Grill the chicken
- 5
When chicken is about done add some of the glaze. Take off the grill add more glaze. Serve hope you enjoy!
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