Dry masala aalu

Name: Dry masala aalu
Cuisine: Indian
Ingredients: 500 gm boiled potatoes; 4 chopped tomatoes; 4 sabut red chilli; 2 tsp garlic and ginger paste; 2 chopped onions; 1 tsp rai dana; 1 tsp salt; 1 tsp aamchur powder; 1 tsp dhaniya powder; 1 tsp red chilli powder; 1/2 tsp turmeric powder; 1/2 tsp garam masala; 2 tsp chopped dhaniya; 2 tbsp oil

Poonam Khanduja @cook_9081558

Ghaziabad

#diwalidelite

Poonam Khanduja @cook_9081558

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Ingredients

500 gmboiled potatoes
4chopped tomatoes
4sabut red chilli
2 tsp garlic and ginger paste
2chopped onions
1 tsp rai dana
1 tspsalt
1 tsp aamchur powder
1 tsp dhaniya powder
1 tsp red chilli powder
1/2 tsp turmeric powder
1/2 tsp garam masala
2 tsp chopped dhaniya
2 tbspoil

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Steps

1

Gas on karein Kdai rakhein oil add karein garam hone de jab garam ho jaye to jeera hig dale.
2

Tomatoes chopped karein.
3

Onions, garlic and ginger paste add karein jab bhun jaye to tomatoes add karein or achchhe se bhun le.
4

Than add all masale.
5

Jab masal oil chhod de tab tak bhune.
6

Ab potatoes add karein or achchhe se mix karein.
7

Achchhe se bhun le jab Bdiya se bhun jaye tab gas band karein garam masala dale.
8

Garma gram pudiyo ke sath prose garama garam khaye or khilaye Bhut chatpta hai.