Salt crusted leg of lamb
Awesome melt in your mouth tender
Open in Cookpad AppSteps
- 1
Get a grill hot, and preheat the oven 300° Fahrenheit.
- 2
Coat the leg of lamb with salt put on the grill roast it. Char the fat quite a bit. Take off grill after about 30-40 minutes. Put into a roaster.
- 3
Coat with margarine and mustard. bake in oven covered for an hour or till it your personal doneness.
- 4
Serve hope you enjoy!
- 5
Serve with rice, carrots, or potatoes.
Cooksnaps
This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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https://cookpad.wasmer.app/us/recipes/352320
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