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Ingredients

1 hour
8 servings
  1. 1 cupAll-purpose flour
  2. 1/2 tspBaking soda
  3. 100 gramsButter
  4. 2Eggs
  5. 1/2 cupSugar
  6. 1/2 cupBrown sugar
  7. 1/2 tspSalt
  8. 2 tspVanila extract
  9. 1 cupMilk
  10. 1 canBlueberry filling
  11. 200 gramsWhipped cream

Cooking Instructions

1 hour
  1. 1

    Heat the oven for 175°F c

  2. 2

    Mix flour , baking soda , salt together

  3. 3

    Beat butter with 2 types of sugar until fluffy and add one-a-time eggs and Vanila extract. Mix together well.

  4. 4

    Slowly add milk and flour mixture. Mix together well.

  5. 5

    Pour the cake mixture into the cake mold and bake for 20-25 minutes. Let it rest.

  6. 6

    Decorate the cake with whipped cream and blueberry filling.

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Cook Today
Lalin Duangphatra
on
Bangkok, Thailand

Comments

Va Rose
Va Rose @cook_2959081
I think this recipe is wrong I'm sorry but I'm in the process of making it now, and it's not right I'm gonna pitch all of it

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