Breakfast Bake For 8

Name: Breakfast Bake For 8
Cuisine: American
Ingredients: 30 oz Thawed shredded hash browns; 16 oz Ground sausage; 8 oz Diced ham; 8 Eggs; 1 cup Milk; 8 oz Shredded cheddar cheese; 1 tbsp Garlic salt; 1 tbsp Season salt; 1 tbsp Black pepper; 1 small Onion; 1 tbsp Butter

Nicole Priestley @cook_3689793

I tweaked this recipe from a magazine and it turned out great!

Breakfast Bake For 8

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Nicole Priestley @cook_3689793

I tweaked this recipe from a magazine and it turned out great!

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30 ozThawed shredded hash browns
16 ozGround sausage
8 ozDiced ham
8Eggs
1 cupMilk
8 ozShredded cheddar cheese
1 tbspGarlic salt
1 tbspSeason salt
1 tbspBlack pepper
1 smallOnion
1 tbspButter

Cooking Instructions

1

Melt butter, add chopped onions, cook till desired tenderness
2

Add ground sausage, cook till done
3

Mix in ham pieces
4

In large bowl, mix all ingredients except cheese and pour into greased 10x13 pan
5

Bake @ 350 for 30 minutes.
6

Top with cheese and bake another 10 minutes or until cheese is melted.
7

Tips n tricks... 1) In this recipe I used unseasoned hash browns. If u use seasoned, u may want to adjust the seasonings in this recipe. 2) Shred your own cheese. Packaged shredded cheese has a powder added to it to keep the cheese from clumping up. It destroys the flavor! 3) Don't use cooking spray! It's for cooking not baking. Spray causes unbearable over-crispy edges that are tough to chew. I use butter and just spread it around with my fingers. Works great!!

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Nicole Priestley @cook_3689793

on March 15, 2014 00:26

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