Spaghetti Squash "Pasta" w/ Pesto

So good. Had it for lunch and I'm super full. It's like... veggie comfort food but much better for you. U can sub the pesto for tomato sauce. And I added about 4 oz of grilled chicken because I'm a protein junkie. :flower
Spaghetti Squash "Pasta" w/ Pesto
So good. Had it for lunch and I'm super full. It's like... veggie comfort food but much better for you. U can sub the pesto for tomato sauce. And I added about 4 oz of grilled chicken because I'm a protein junkie. :flower
Steps
- 1
Preheat oven to 375°F Fahrenheit
- 2
Cut your squash in half and scrape out all of the seeds. Drizzle each half with olive oil. Then season liberally with salt and pepper. Place squash in the oven skin side up and bake for 45 minutes.
- 3
Remove from oven and let cool for 10 minutes. Take a fork and rake thru the squash to create your "noodles". Mix with the pesto and top with parmesan cheese.
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