Cooking Instructions
- 1
Put the bacon in a nonstick pan, then heat the pan this will give you flatter bacon.
- 2
When the bacon is crisp move to paper towels to absorb excessive oils
- 3
Crack eggs with yoke unbroken put into hot bacon drippings. Splash the top gently with hot bacon drippings to cook the top of egg whites.
- 4
When whites are done remove from pan keeping yokes runny. Add salt and pepper to eggs add bacon serve hope you enjoy!
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This picture is me and my oldest daughter. I love Asian, Mediterranean, and Southern food.I hope you enjoy my recipes, if you have any questions please ask. The app only allows so many followings, they put a limit on how many we can follow I have reached my limit. If it wasn't there I would follow back everyone, sorry....
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