AMIEs BECHAMEL Sauce
a long slow cooking of bechamel sauce makes a rich velvety one that would not be able to have if only cooked for a shorter time...needs a careful and patient cook.
AMIEs BECHAMEL Sauce
a long slow cooking of bechamel sauce makes a rich velvety one that would not be able to have if only cooked for a shorter time...needs a careful and patient cook.
Open in Cookpad AppSteps
- 1
Heat milk in a sauce pan and let it boil. Remove from heat and set aside to infuse.
- 2
Melt the butter in a medium saucepan over low heat. Add the flour, stirring with a wooden spoon for 1 minute
- 3
Add the milk gradually, and mix until smooth. Gently simmer over low heat, stirring constantly for 10 minutes until thickened. Season with nutmeg, salt and white pepper. Cook for another 2 minutes, stirring constantly.
- 4
Taste and adjust the seasoning!
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